Exhibits: Fruit and Vegetables 2009
SECTION K
FRUIT & VEGETABLES
Entries close Wednesday October 7th 2009 at 5pm.
No Late Entries.
Exhibits will be received from 3.30 – 6.30 pm Friday October 9th. Please collect an exhibit claim ticket for every exhibit from the sections steward when delivering each exhibit.
The hall will be closed at 4.00pm on the day of the Show. Exhibitors are asked to bring their identifying ticket when collecting their exhibits. Failure to do this may result in delays.
Important Notes:
All exhibits to be locally grown and to be presented to the steward cleaned but not trimmed in any way. Root vegetables to be shown with ALL the tops on.
No sales to be conducted within the hall.
NES = Not Elsewhere Specified.
Two entries per class per person.
FRUIT
ENTRY $1.00
1st Prize $6.00 2nd Prize $3.00
Class
1 Oranges, Navel 3
2 Lemons, fresh any variety 3
3 Grapefruit, any variety 3
4 Any other citrus 3
5 Rhubarb, 6 stalks
6 Any other fruit, NES
VEGETABLES
7 Potatoes, marketable Delaware, 1kg
8 Potatoes, any other variety, 1kg
9 Onions, any Variety 4
10 Cabbage, any variety, 1
11 Cauliflower, 1.
12 Silverbeet, 4 stalks and leaves.
13 Broccoli, 1 head
14 Lettuce, 1
15 Broad Beans, 6 pods
16 Root vegetable, single variety x3 (eg carrots or parsnips or turnips etc)
17 Root vegetable, mixed, 1 of each.
18 Beetroot, 3
19 Green Peas, 10 pods
20 Pumpkin, butternut 1
21 Pumpkin, any other variety x1
22 Spring Onions, 12 in a tied bunch
23 Collection of Culinary Herbs,6 varieties. Display to maximum 30cm x 30cm
24 The Kitchen Garden. Display of mixed vegetables, herbs and fruit in a container. Maximum size 40 x 35cm
25 Any other Vegetable, NES
26 GIANT VEGETABLE OR FRUIT – DISPLAY ONLY – NO AWARD OR ENTRY FEE
